A Grand Rapids tradition since 1924, the restaurant on Cherie Street is open for breakfast and lunch. Morning specialties include Eggs Florentine, Crab Cake Benedict, Corned Beef Hash and nearly a dozen varieties of omelets. At lunchtime, sandwiches and salads dominate the menu, like the Turkey and Bacon Club Croissant, the Steak Salad and the French Dip. A gallery featuring the work of local artists is adjacent to the dining room. Breakfast is available until 3 p.m.
- Banquet, Meeting or Rehearsal Dinner Facilities
969 Cherry SE Grand Rapids MI 49506