The Eastown eatery serves authentic Ethiopian dishes, including Siga Watt or Doro Watt (spiced beef or chicken stew) and Ziizil Tibbs (spicy, tender beef strips served with salad). All entree dishes are served with injerra, the traditional pancake-like flatbread that's used in lieu of utensils. A number of vegetarian dishes are offered, along with sweet potato pie for dessert.